TASTING NOTES
Deep, dark ruby-red in colour, VIK A 2022 offers red and black
fruit aromas of ripe strawberries and raspberries, plums and
blackberries. Aromas of fresh spices such as white and black
pepper emerge alongside the dried fruit notes from the French
oak barrels of our one-of-a-kind “Barroir” project, instilling in
this wine the inimitable expression of our terroir.
This elegant, vibrant and dynamic wine with intense minerality
has a unique silky mouthfeel. It offers firm structure with smooth,
somewhat tense tannins and balanced, juicy acidity, giving
rise to a nervy wine with a long finish that you’ll never forget.
Serving temperature: 15º – 16ºC.
VARIETIES
86% Cabernet Sauvignon, 14% Carmenere.
ORIGIN
Millahue, Cachapoal Valley.
SOIL
Deep, porous decomposed granitic soil with good drainage.
CLIMATE
Temperate Mediterranean climate with a marine influence
which moderates maximum temperatures.
AGING
12 months in French oak “Barroir” barrels (barrels toasted with
oak from our property).
| Weight | 1 lbs |
|---|---|
| Dimensions | 20 × 30 × 20 in |
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